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Thin cuts (less than 1/2 inch thick) should marinate for 1-3 hours, and thick cuts (greater than 1 inch) should marinate for 2-6 hours. Place the pork and the marinade in a zip-lock bag, removing all excess air and then place in the fridge. It is a simple sauce made up of soy sauce, Worcestershire sauce, brown sugar, garlic, lemon juice, mustard, and pepper. YouвЂ™ll first need to mix up the marinade.

#How to get daedric artifacts how to#

How to do you make a simple marinade for Pork Chops? Although, prolonged exposure to the acids and ice crystals could cause the meat to become mushy.

While the chops sit in the sauce, the flavors of the sauce soak up into the chops - ingredients in the marinade such as soy sauce and lemon juice help to tenderize the meat. Allowing pork chops to marinate serves two purposes- tenderizing and flavoring. The quick answer is yes however, there are pros and cons that youвЂ™ll want to keep in mind. Serve it alongside some Garlic Roasted Red PotatoesВ and 3-Ingredient Roasted Green BeansВ for a complete meal that is delicious and healthy! Can you freeze Pork Chops in the marinade? Pork can often be tough, dry and lack flavor but not with this easy pork chop marinade! Letting the chops sit in this soy sauce based marinade helps pack it with flavor as well as tenderize the meat. Like this recipe? Pin it to your DINNER pinboard! The love I have for this marinade cannot be matched except for my other favorite Garlic Butter Pork Chops, the name alone makes my mouth water! IвЂ™ve got you covered in the pork department this is the BEST Pork Chop Marinade! It creates pork chops that are flavorful, juicy, and incredibly easy to prep. ItвЂ™s warming up outside which means itвЂ™s grilling season! Time to light up the grill and prep all your proteins. This Pork Chop Marinade is the best! With a just a few ingredients youвЂ™ll be sitting down to the most flavorful juicy pork chops around!